press release
AISHLING MOORE OF GOLDIE WINS 'IRELAND'S BEST CHEF 2024'
AT RESTAURANT ASSOCIATION OF IRELAND (RAI) AWARDS
The ultimate accolade for a chef in Ireland has been awarded to Aishling Moore of Goldie Restaurant in Cork, who was named ‘Best Chef Ireland 2024’ at the Restaurant Association of Ireland’s Annual Awards which were announced last night, Monday 20 May 2024, to a
Dievole Petrignano Chianti Classico (DOCG) 2019, 14% ABV.
RRP €38.95 Stockists: Wineonline.ie
More more than just a wine. The soul of our terroir.
This organic Chianti Classico from Dievole is more than just a wine; it's the "soul of our terroir," the producers proudly proclaim. Living up to the name, this single-vineyard Sangiovese boasts a mid-to-dark ruby robe while the nose is
Beer of the Week. Rye River with help from Yakima Chief Hops
Rye River Jigsaw DDH IPL 5.0% ABV, 440 ml can Bradleys
In your glass you see a beautiful pale gold colour with millions of little bubbles racing towards the soft white top. “Piecing together what we love about lager and IPA”, say Rye River, very happy with this collaboration with Yakima Chief Hops. It is, as you’d expect, quite a hoppy beer, more so on the palate than on the nose. But this hybrid (between IPA and lager) is
Rory Gallagher on the road.
“When I'm walking down mainstreet, feeling no pain,
Along comes a cop, he can take my name,
And explain to me what a federal case is,
I'm mixing the barley with the grape again.”
“The road is a dangerous place” said Robbie Robinson of The Band in The Last Waltz. And anyone who saw the recent film 27: Gone Too Soon will
INTRODUCING METHOD AND MADNESS AMBURANA WOOD EDITION
Ormanni Chianti Classico (DOCG) 2019, 14.5% ABV
€25.00 Bubble Brothers
If you're looking for Chianti Classico, look no further. Elegant, powerful and beautifully balanced.
This organic Ormanni has a light bright red ruby colour. The fragrance is intense, cherry leading the way. Beautiful red fruits on
Granville's: Macroom's Culinary Gem Rises from the Ashes
Menu Locally Sourced, Globally Inspired
In 2007, Paul and Leonie Granville transformed a derelict site into a Macroom jewel, Granville's Bar and Restaurant. A 2021 fire tested their resilience, but the family bounced back stronger than ever. It is a friendly place, service is with
Fattoria di Vaira Vincenzo Bianco 2021, 12.0% ABV
RRP: €20.95. Stockists: Le Caveau, 64 Wine, Greenman Wines, Bradleys Cork
Brimming with the promise of juicy goodness
Our blend in hand, which is organic, is dry and aromatic with a cloudy golden hue, brimming with the promise of juicy goodness. On the nose, it's a delightful dance of white flowers, apricot, and peach, with a touch of pine and herbal intrigue. The palate is surprisingly dry and refreshingly herbaceous, with hints of orange peeking through. Light tannins and lively acidity keep it balanced and ensure a crisp,
Taste of the Week.
Hederman's Whole Smoked Mackerel.
Salad days are here. To stay? Well, we did get a few beauties last weekend and should get quite a few more in the months ahead.
When the sun shines, you want to be out, at a picnic by the beach or at a table in the garden. You don't want to be stuck
Livio Felluga Sharis Bianco Venezia Giulia (IGT) Sharis 2022, 13% ABV.
RRP €32.95. Stockists: Barnhill Stores, 64 Wine, Drink Store, Jus de Vine
from one of the exceptional producers in Friuli Venezia Giulia
This Chardonnay and Ribolla Gialla blend from Venezia Giulia, has a gold/yellow colour. Vibrant aromas are floral and fruity, quite intense, with hints of juniper and elderberry. Fresh with tropical fruit on the tangy palate.
You may also notice the
Beer of the Week
Eight Degrees Howling Gale Ale 4.5% ABV, 440 ml can, No 21 Cork
An "old" favourite!
Didn’t realise until today that I’ve been enjoying Eight Degrees Howling Gale on and off since
