A Taste of Tradition: Connemara Smokehouse
on the Wild Atlantic Coast
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| Tasting Plate |
Nestled right on the edge of the Atlantic Ocean, Connemara Smokehouse is a haven for seafood lovers. Founded in the 1970s by John and Bridget Roberts, this family-run business has become internationally renowned for their mastery of traditional Irish fish smoking, with Graham and Saoirse Roberts now at the helm.
The Smokehouse has achieved esteemed
