Forbes Street by Gareth Mullins at Anantara The Marker Dublin Hotel Named
"Hotel Restaurant of the Year" at Good Food Ireland Awards 2024
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| Oyster and Caviar at Forbes Street |
Forbes Street by Gareth Mullins, located within Anantara The Marker Dublin Hotel, has been awarded the prestigious title of "Hotel Restaurant of the Year" at the Good Food Ireland Awards 2024. Sponsored by Wine Consultants Ireland, the award celebrates excellence in Irish hospitality, recognising Forbes Street as a distinguished dining destination that exemplifies culinary mastery, quality, and innovation in hotel dining.
Under the leadership of Executive Chef Gareth Mullins, Forbes Street has risen to prominence in Dublin’s vibrant food scene by combining Irish culinary tradition with contemporary flair. Chef Mullins has expertly crafted menus that showcase locally sourced ingredients, with a particular emphasis on seasonal and local produce and sustainable practices. The restaurant’s dedication to celebrating Irish cuisine, while infusing it with a modern edge, has made it a favourite among both locals and visitors from around the world.
“This award is a testament to the hard work and passion of the entire team at Forbes Street,” said Gareth Mullins. “We strive to create a dining experience that honours the incredible produce of Ireland, and we’re grateful to Good Food Ireland and Wine Consultants Ireland for this recognition. Our goal is to make every meal at Forbes Street memorable through great food and service, and this award reinforces that commitment.”
The Good Food Ireland Awards are known for spotlighting restaurants that prioritise authenticity, local ingredients, and culinary excellence. This year's selection process was rigorous, with industry experts evaluating a range of criteria including food quality, service, and the overall dining experience. Forbes Street stood out for its consistently exceptional culinary offerings and the commitment to providing guests with a true taste of Ireland.
Anantara The Marker Dublin Hotel is one of Ireland’s premier luxury hotels, and the addition of the award-winning restaurant further enhances its status as a foodie destination.
Ludo de Jong, General Manager of Anantara The Marker Dublin Hotel, said, “We are incredibly proud of Chef Gareth Mullins and his team. Their dedication and talent are truly exceptional.” He added, “This award is a testament to the culinary expertise and innovative spirit that define our team.”
For further details or to book a table at Forbes Street, please visit https://www.anantara.com/en/
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