Calling All Aspiring Chefs! Bag your hands-on experience at Trigon Hotels' Open Kitchen Week.
Alex Petit |
Do you dream of whipping up culinary masterpieces in a professional kitchen? Well, aspiring chefs in Cork, this is your chance to realise those dreams!
The renowned Trigon Hotel Group is opening its kitchens for Open Kitchen Week, a unique initiative that allows visitors to experience the electrifying world of professional cookery firsthand.
Get a taste of the real deal! From November 11th to 17th, the illustrious Cork International Hotel and the Metropole Hotel will welcome passionate hopefuls like yourself for an unforgettable culinary adventure.
Here's why you shouldn't miss this:
- Get Your Hands On: Book a slot and work alongside seasoned chefs in the heart of a bustling hotel kitchen. Witness the art of creating delicious dishes come alive before your eyes!
- Is This Your Calling? Discover if a career in the fast-paced, dynamic world of hotel kitchens ignites your passion. Test your skills and learn from the best in the industry.
- Fuel Your Passion: Learn valuable techniques from a team dedicated to nurturing culinary talent. Who knows, you might even make your culinary dream come true.
Chef Alex Petit, Executive Head Chef of the Trigon Group and a culinary maestro himself is a huge advocate for Open Kitchen Week. "This is a fantastic opportunity for aspiring chefs to see what a professional kitchen is all about," he says. "Our team at Trigon Hotels is passionate about fostering talent, and Open Kitchen Week lets you experience the energy and creativity firsthand. Last year's participants were blown away, and I can't wait to welcome the next generation of culinary stars!”Photo via Pixabay
Ready to embark on your culinary journey? Head over to https://openkitchen.ie/kitchensignup to book your slot and secure your spot in this exciting event. See you there!
Based on media release.
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