Taste of the Week
Davidson's Chicken Italiano
Davidson's are our local craft butchers and regularly come up with some terrific ideas. Just noticed this pic on their Facebook a few weeks ago, grabbed the keys and headed on over to the shop, knowing that this could well be a Taste of the Week. And so it proved.
Juicy boneless chicken breasts filled with cheddar cheese, smothered in tomato & herb sauce and topped with grated mozzarella and a drizzle of fresh basil pesto. Cover in foil and roast in the oven for 40 mins @ 180°C. They’re saucy, they’re cheesy, they’re delicious. We tested them immediately and they are superb.
No more grabbing the keys now and heading up to our butcher but the place is well geared up to meet the needs of its customers during these covid19 times. We were able to order over the phone and one of our adult children picked up the box for us, a box that included the Italiano.
The Chicken Italiano is part of their specially range that also includes award winners such as Pork Steak Wellington, Home-made Meat Loaf, Crusted Rack of Lamb, Steak Stir Fry, Butterflied Leg of Lamb, Chicken Pizzaiola, and Chicken Supreme stuffed with broccoli and gruyere cheese. And most of these are available these days, though maybe not all on any one day!
7 St Christopher's Drive
Montenotte
Cork
(021) 451 8184
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