No rest for the inventive folks at Green Saffron. Arun and company have launched a range of Cook-in Sauces, all incorporating their wonderful blends of fresh spices. Was introduced to them at the launch of the Brown Thomas Food Emporium.
They are also available at the Roughty Fruit King in the English Market and it was here that I picked up the jar of Tikka. Used it last evening for a four person meal and it went down a treat, thick and intense, and so easy to use. Next we'll be gunning for the other flavours: the Jalfrezi and the Korma.
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