Italian food journalist Vittorio Castellani, who recently visited restaurants and markets in the Cork area, is currently doing a similar trip in Brazil’s Sao Paulo, particularly taking in the tastes of il Mercado Municipal. While here, he fell in love with seafood chowder and declared it his favourite Irish food.
He was in touch recently to say that the results of his trip to Cork will appear in the magazines he works for sometime in the Near Year. He has promised to contact the restaurants and myself when they appear, so watch this space!
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