Friday, July 30, 2010

THE WEEKEND CATCH

THE WEEKEND CATCH
Restaurant & Bar Scene in Cork
via Twitter & Facebook
LIBERTY GRILL and FENNS QUAY UP GRADE, REVAMP

Liberty Grill We will be closed Monday the 2nd to Thursday the 5th of August for a little TLC. We reopen 8am Friday the 6th.

We will be upgrading our disabled toilet facilities, reupholstering our banquette seating and chairs, re-varnish the floor, painting plus numerous repairs and fire safety maintenance jobs.


No. 5 Fenns Quay Restaurant People may remember last November Fenns was badly hit by the flooding so our building needs a little tlc which requires Fenns quay to take a little vacation from the 1st August whilst Mike Hanrahan & his team perform surgery! So we look forward to a few weeks time when the doors open to a revitalised Fenns Quay Restaurant!

Nash 19 Another Bank Holiday, another Bank Holiday madness at Nash 19. Buy three frozen meals from the freezer this Friday and get the cheapest FREE.......
Nash 19 This Bank Holiday make it The Real Irish Breakfast.
Crowes Farm Bacon and Sausage, Jack and Tim McCarthy's (Gold Medal Winning) Black Pudding, and Glenilen Farm Country Butter. All available in the chilled unit for you to take home for the weekend.

The Seaview Cafe & Market This Sunday, August 1st, Live music from 5pm to 7pm with Colin McLean.

Dine in Cork Hi Everybody. The dates are in for the winter Dine in Cork week it's from November 5th - November 14th. We will keep you up to date on offers, competitions & menus as they come in.

Kinsale’s Jola loves strawberry and here she shares one of her recipes with you:

Wagamama Ireland show your valid Irish Rail ticket every Tuesday before you order and you can buy one main course get one free!

Nautilus restaurant We will be open all day this bank holiday Sunday.

Milano Listen up budding pizzaiolos! We want to add another fantastic new pizza to the menu and we need your help!  Do you have a recipe from dear old Grandma that deserves the praise of the nation?? Got an unusual combo of toppings that makes your mouth water? If the answer’s yes then send them our way and you could be in with a chance to win a trip for 2 to Rome PLUS having your creation put on the Milano menu across the country. 

FOOD SAFETY AUTHORITY: Advice on the safe use of duck eggs - http://www.fsai.ie/advice-on-the-safe-usage-of-duck-eggs.html

richysbistro New specials this week are Thai chicken Satay, breaded Bantry bay mussels, caramelised goats cheese and Seafood chowder, that’s your starters; main course - are Penne arrabbiata, pan roast salmon, tempura of hake with skinny chips and seared Beara Scallops

blackrockcastle  uploaded a YouTube video -- The Castle Bar & Trattoria http://youtu.be/mlxmLqYpGlA?a

grapes_of_sloth tweeted: Bollinger Announce Sponsorship of 34th Kinsale Gourmet Festival http://ow.ly/2iGEz

We search the net, via Twitter and Facebook, each Thursday evening and early Friday morning, for the latest from eh Cork restaurant and bar scene. If you don't; have either of he above, reach us at cork.billy@gmail.com. Deadline 10.00am Friday.

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