LIBERTY GRILL

LIBERTY GRILL 

Liberty Grill, in a bid to make sure all its regulars get a taste of the Dine-in-Cork action, have extended the €25.00 offer until the end of the current month.

I took my chance last evening and wasn't disappointed. Started off with the Spicy Crab Toast: Atlantic crab on spicy sourdough toast and we also enjoyed the Marinated Yellow Fin Tuna – Louisiana Style: Rare tuna served with slow roasted tomatoes and bbq sauce. Very enjoyable, though I think the Tuna would get the nod the next time.

No disagreement on the main course: Cork reared Spring lamb – noisette of lamb from O’Mahony’s in the English Market with flageolet bean cassoulet with a tomato and bean chutney. Didn't look all that attractive but was a terrific combination.

Think I won the battle of desserts with my Panna Cotta with berries and shortbread soldiers. Our other dessert, there were loads of choices,  was a Sorbet (Lemon, Blackcurrant and Mango).

Wine: CyT Sauvignon Blanc, medium body, light and fruity, a bargain at €17.25. As usual, the service was friendly and efficient. Coffee was included in the 25 euro and, as we sipped, we reflected on a very enjoyable meal indeed.

If you do get a chance to call in before the end of May, this is my tip for a fine meal: Tuna, Lamb and Panna Cotta. But try it out for yourself!