BALLINCOLLIG FARMERS MARKET
Called to the Ballincollig Farmers Market this Wednesday morning. It is nicely located in the lanes of the new shopping centre but is fairly limited, not very many stalls, at least on this occasion.
Had a lively conversation with Joy O’Driscoll of Joy’s Jams, mainly about her marmalades, and ending up buying a jar of her gooseberry (€3.50) and a jar of her dark Seville Marmalade (€3.80).
Next call was to the Tom’s Bread. We’ve been coming across them lately (previously in the Coal Quay and also, via ABC, in the English Market). This time bought a lovely baked wheat bread (€3.90) with a scattering of hazelnuts surprising the taste buds every now and then. Very enjoyable.
Kept circulating and helped ourselves to some decent looking carrots from the farmer’s stall, avoided the highly visual temptation of Katie’s Cup Cakes and some hot food stalls, including a creperie, before buying a couple of herb plants at €2.00 each from the helpful man at Swanton’s Stand, a stand seen regularly in their home base of Skibbereen where the market, much bigger than Ballincollig’s, take place every Saturday morning.
Check out my review of Ballincollig Farmers Market - I am cork - on Qype
Called to the Ballincollig Farmers Market this Wednesday morning. It is nicely located in the lanes of the new shopping centre but is fairly limited, not very many stalls, at least on this occasion.
Had a lively conversation with Joy O’Driscoll of Joy’s Jams, mainly about her marmalades, and ending up buying a jar of her gooseberry (€3.50) and a jar of her dark Seville Marmalade (€3.80).
Next call was to the Tom’s Bread. We’ve been coming across them lately (previously in the Coal Quay and also, via ABC, in the English Market). This time bought a lovely baked wheat bread (€3.90) with a scattering of hazelnuts surprising the taste buds every now and then. Very enjoyable.
Kept circulating and helped ourselves to some decent looking carrots from the farmer’s stall, avoided the highly visual temptation of Katie’s Cup Cakes and some hot food stalls, including a creperie, before buying a couple of herb plants at €2.00 each from the helpful man at Swanton’s Stand, a stand seen regularly in their home base of Skibbereen where the market, much bigger than Ballincollig’s, take place every Saturday morning.
Check out my review of Ballincollig Farmers Market - I am cork - on Qype
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